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Baked-Chicken


Baked-Chicken


Ingredients:

° 6 bone-in chicken thighs, skin on (about 5-6 ounces each)

°2 tablespoons of olive oil

°2-3 t chicken seasoning or Italian seasoning

°Salt / pepper to taste

Method:

Preheat broiler 425 degrees F. Lay a baking sheet with aluminum foil and put a baking rack on it.
Wipe the chicken skin off with a paper towel to eliminate any dampness.
Put the chicken in the olive oil and season with flavors, salt and pepper.
Put on a rack and heat for 35 to 40 minutes or to temperature of chicken arrives at 165 degrees F .
Broil 2-3 minutes.

Enjoy!

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